FOOD
Discover the best Spanish food in Canada: tapas, Iberico ham, seafood and premium meats straight from Spain.
APERITIVOS
ACEITUNAS "ABUELA"
Jose Lou Green Olives marinated with red pepper, and garlic.
$6.50
GORDAL CON NARANJA
Perello Gordal Olives, orange, oregano, EVOO.
$8
DUO "MARCONA" ALMONDS
Premium Spanish almonds.
$8.5
PAN DE LA CASA
Classic Spanish bread
$3.5
PAN DE LA CASA CON ACEITE
Classic Spanish bread with EVOO.
$7
PAN DE LA CASA CON TOMATE
Classic Spanish Bread with tomato, salt and EVOO.
$9.50
GILDAS
Anchovy, olives and guindilla pepper. Contains 2 Pintxos.
$6.50
ENSALADA & SOUP
CAZUELA DE LENTEJAS
Soup of Lentils El Navarrico with chorizo de Leon.
$9.50
ENSALADA DE TOMATE Y ATUN YURRITA
Yurrita Conservas White Tuna, Organic tomato, green onion, avocado, ANTONIO ROMERO EVOO and sherry vinegar.
$13.50
ENSALADA DE GARBANZOS "AL GALOPE"
El Navarrico Chickpeas, Tomato, Spring onion, hard boiling eggs, Cumin, Sherry vinegar and Spanish EVOO.
$13.50
TOSTAS
TOSTA - JAMON IBERICO
Iberico Ham Grain Fed Cebo de Campo Tomato and EVOO on a toast.
$13.50
TOSTA - SOBRASADA
Spreadable chorizo, honey and Spanish blue Cheese Valdeon.
$11.50
"AlMADRABA" TUNA TOAST
Spanish bluefin tuna with avocado base and a touch of ginger and soy sauce.
$15
CINCO JOTAS
100% Iberico Ham Acorn Fed "Pata Negra" Spain's national treasure from Jabugo.
CINCO JOTAS PLATE
100% Iberico Ham Acorn-Fed "Pata Negra" Spain's National treasure from Jabugo 1879.
50g
$44
100g
$82
ANTONIO ROMERO
JAMON IBERICO 50G PLATE
Iberico Ham Grain Fed Hand Carved
50g
$25
100g
$40
LOMO IBERICO BELLOTA PLATE
Iberico Pork Loin Acorn-Fed 50g
$15
CHORIZO IBERICO PLATE
Iberico Chorizo (50g)
$10.50
SALCHICON IBERICO BELLOTA PLATE
Iberico Salchichon Acorn-Fed 50g
$10.50
MORCILLA IBERICA
Ibérico Pork Black Pudding 50g
$10.5
TABLA DE QUESOS
Selection of Spanish Cheeses Board. Ask Your Server!
Small
$23
Big
$40
TAPAS
ANCHOAS "00" CON AGUACATE
Yurrita Cantabrian Anchovies OO, Avocado, Piparra pepper, EVOO.
$22
MATRIMONIO
Yurrita Cantabrian Anchovies OO and White Anchovies.
$19
ESPARRAGOS DE NAVARRA
El Navarrico White Asparagus with Mayo.
$15
CHORIZO DE LEON
BBQ Spanish Chorizo From Leon.
$20
MARISQUERIA
All Seafood Imported from Spain
"PULPO A LA GALLEGA" OCTOPUS
Galician Octopus, Spanish Smoked Paprika, EVOO.
$25
GAMBAS DE HUELVA AL "PIL PIL"
Garlic Spanish Shrimp Imported in ANTONIO ROMERO EVOO
$25
ALMEJAS
La Brujula Conservas Clams with garlic and sweet pimenton flakes in ANTONIO ROMERO EVOO.
$25
SQUIDS "CHIPIRONES"
Grill squid finished with parsley and garlic sauce in ANTONIO ROMERO EVOO
$14
CARNICERIA IBERICA
All meat imported from Spain, Includes seasonal garnish.
LAGRIMAS IBERICAS
Iberico Pork Rib Meat
$27
SECRETO IBERICO
Iberico Pork Side belly meat
$28
PRESA IBERICA "AL AJILLO"
Pork Shoulder Blade, parsley, garlic.
$27
RUBIA GALLEGA "CHULETON"
Spanish premium beef 45-60 days Dry-aged Bone-in (2 people min) 1kg
$190
POSTRES
"TARTA DE QUESO DE MIS PADRES"
Antonio's partents secret recipe cheesecake.
$10
NARANJA CON SAL
Refreshing and unique dessert. Orange and Maldon Salt.
$7
MELOCOTON EN ALMIBAR
"El Navarrico" peaches in syrup.
$8