CONSERVAS
Our conservas (canned seafood) come from the north and northwest of Spain—Cantabria and Galicia—where small producers like Alalunga and La Brújula tin premium seafood using seasonal catch, artisanal methods, and full traceability.
Conservas Alalunga
Premium Cantabrian conservas made in small batches, with full traceability from Santander, Spain.
ALALUNGA - "LUBINA BILBAINA" SEA BASS WITH GARLIC AND CAYENNE PEPPER
$31.50
ALAUNGA - "LUBINA EN ACEITE DE OLIVA" SEA BASS IN OLIVE OIL
$31.50
ALALUNGA - "LOMOS DE BONITO DEL NORTE CON TOMATE" ALBACORE IN TOMATE SAUCE
$21.75
ALALUNGA - "COCOCHAS DE MERLUZA EN ACEITE DE OLIVA" HAKE CHEEKS IN OLIVE OIL
$49.45
ALALUNGA - "MERLUZA EN SALSA VERDE" HAKE IN GREEN SAUCE
$23.50
ALALUNGA - "LOMOS DE MERLUZA EN ACEITE DE OLIVA" HAKE IN OLIVE OIL
$23.50
DUO CONSERVAS
$30
SOLO - ZAMBURIÑAS
$21
ALALUNGA - "COCOCHAS DE MERLUZA EN SALSA VERDE" HAKE CHEEKS IN GREEN SAUCE
$49.45
ALALUNGA - "LOMOS DE BONITO DEL NORTE ENCEBOLLADOS" ALBACORE WITH ONION AND GREEN PEPPER
$21.75
Güeyu Mar Chargrilled Premium Conservas
GM - "PATE DE ATUN A LA BRASA" GRILLED ALBACORE TUNA PATE
$16.25
GM - "COLAS SARDINAS BRASA EN ACEITE" SARDINES TAILS IN OLIVE OIL CHARGRILLED
$33.50
GM - "BERBERECHOS A LA BRASA" COCKLES CHARGRILLED
$66.20
GM - "LOMOS DE SARDINAS A LA BRASA" SARDINES LOINS CHARGRILLED
$31.70
GM - "PULPO A LA BRASA" OCTOPUS CHARGRILLED
$39.95
GM - "CALAMARES TINTA BRASA" CHARGRILLED SQUIDS IN INK
$35.30
GM - "ATUN ROJO LOMO ALTO BRASA" CHARGRILLED TOP LOIN TUNA
$54.95
GM - "ATUN ROJO VENTRESCA BRASA" CHARGRILLED BELLY OF BLUEFIN TUNA
$62
GM - "MEJILLONES BRASA" MUSSELS IN PICKLED SAUCE CHARGRILLED 14-16 units
$29
GM - "ATUN ROJO MORILLO BRASA" CHARGRILLED MORRILLO RED TUNA
$94.40
GM - "BONITO DEL NORTE BRASA" CHARGRILLED WHITE TUNA
$33.17
GÜEYU MAR MEJILLONES BRASA PEQUENO-MUSSELS IN PICKLED SAUCE CHARGRILLED 20-24 units - Small
$17.98
GM - "COLAS SARDINAS ESCABECHE HABANERO BRASA" - Chargrilled Sardine tail in hot pickled sauce
$31.70
GM - "ATUN ROJO LOMO BAJO BRASA" LOW LOIN RED TUNA
$51.85
GM - "COLAS SARDINAS ESCABECHE" CHARGRILLED SARDINES TAILS IN PICKLED SAUCE
$31.70
GM - "NAVAJAS A LA BRASA" RAZOR SHELLS CHARGRILLED
$48
La Brújula Seafood Conservas
Handcrafted Galician conservas, made with premium Atlantic seafood and 50 years of tradition.
LB - "FILETES DE SARDINAS SIN PIEL NI ESPINAS" SARDINE FILLETS W/O SKIN
$23.25
LB - "SARDINA DO XEITO" SARDINES DO XEITO
$22.25
LB - "SARDINILLAS PICANTES" SMALL SARDINES IN HOT OLIVE OIL
$16.15
LB - "MEJILLONES" MUSSELS PICKLE SAUCE 8/10 UNITS
$19.36
LB - "PULPO CON PIMENTON" OCTUPUS IN PAPRIKA SAUCE
$37.30
LB - "PULPO EN ACEITE DE OLIVA" OCTUPUS WITH OLIVE OIL
$37.30
LB - "SARDINAS GUISADAS XOUBAS" SARDINES IN SAUCE XOUBAS
$18
LB - "CHIPIRONES ACEITE DE OLIVA" SMALL SQUIDS IN OLIVE OIL
$17.35
LB - "ZAMBURIÑAS" SMALL SCALLOPS IN SAUCE
$22
LB - "ERIZO" SEA URCHIN ROES IN BRINE
$54
LB - "SARDINILLAS" SMALL SARDINES IN OLIVE OIL 30/35
$22.08
LB - "NAVAJAS" RAZOR CLAM IN BRINE 4/6
$27
LB - "VENTRESCA DE ATUN" YELLOWFIN TUNA BELLY IN OLIVE OIL
$19.50
LB - "ALMEJAS AL NATURAL" CLAMS IN BRINE
$62.40
LB - "MEJILLONES" MUSSELS PICKLE SAUCE 16/20
$12.25
Yurrita Seafood Conservas
Cantabrian seafood tins, handmade with sustainable fishing and traditional care.
YT - "BONITO DEL NORTE CON PIQUILLO" WHITE TUNA WITH PIQUILLO PEPPER 225g
$16.55
YT - CANTABRICO "00" ANCHOVY FILLETS IN EXTRA VIRGIN OLIVE OIL (100g Tray)
$26.95
YT - "BONITO" WHITE TUNA IN OLIVE OIL (315g Jar)
$23.75
YT - "CHIPIRONES" SQUIDS IN BLACK INK SAUCE (115g Can)
$16.70
YT - "VENTRESCA" YELLOWFIN TUNA BELLY IN OLIVE OIL (120g)
$16.50
YT - "SARDINILLAS" SARDINES IN OLIVE OIL (120g Can)
$14.15
YT- "MEJILLONES" MUSSELS IN PICKLED SAUCE (120g Can)
$17
YT - "BERBERECHOS" COCKLES IN BRINE (111g Can)
$34.15
YT - "ATUN CLARO" YELLOWFIN TUNA IN PICKLED SAUCE (112g Can)
$20.75
YT - "BOQUERONES" WHITE ANCHOVIES IN OLIVE OIL
$14.35
MEJILLONES YURRITA ESP
$12